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Almonds and cherries, a match made in heaven, as proven by Amaretto, Mr Kipling and countless others! The sweetness of the cherry counteracts the tart base of this sour ale, and almond brings a lovely marzipan element. A touch of vanilla, wood and a little plum make for a complex and refreshing pour.
In 2009, Walt and Luke Dickinson sat at a craft beer bar and talked about the dream of opening their own brewery focusing on big, West Coast hoppy ales and authentic Belgian ales brewed to inspire those who drank them. There would be no looking back.
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