To Øl x Pohjala Graff Gadient

What is RateBeer?
X Ratebeer is a community website where craft beer enthusiasts can leave beer ratings. Each beer has a score out of 100.
Fruit Beers
Bottle Size
Serving Temp
  • Details
  • Brewery Info
  • Reviews


With spontaneously fermented cider as the mash liquor, this is an altogether different kind of beer. It’s quirky, curious and interesting in every way and there’s an almost gourmet experience to it, no less than you’d expect from the likes of Põhjala, To Øl and Michelin starred chef Christian Gadient! Using cider, fresh apples and rye from Estonia, it’s tart, salty, spicy and sour all at once. There’s a nice sweetness bringing a zen-like equilibrium to the tart apples and spicy, peppery rye and it’s rounded off with salt and thyme, adding an interesting umami, savoury twist to the finish. The perfect beet to pair with haute cuisine, it’ll bring out your inner gourmet!

Brewery Info

After several years of brewing beer in their kitchen and selling it to their friends, Tore Gynther and Tobias Emil Jensen founded To Øl in 2010. Their first beer was a collaboration with Mikkeller and, with such an auspicious start, they were always going to do well.

Coupled with their relentless pursuit of big flavours and perfectly balanced beers, they have garnered a well-deserved reputation for innovation and technical skill. Using ingredients not always associated with beer and, with a particular penchant for using fruit wherever they can, you’re always guaranteed a unique, flavourful and boundary-pushing drinking experience.


Write Your Own Review #
Only registered users can write reviews. Please Sign in or create an account
Read More Reviews #
  • Free delivery on orders over £50! *terms apply
  • Reinforced bottle packaging
  • Avoid supermarket queues; beer direct to your door
    Beer to your door
  • Delivery updates and online tracking