To Øl Mr. Orange 2019 Edition

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I don’t know what to tell you, Marvin. It’s Mr. Orange back once again as part of To Ol’s Mr. series entourage. This year’s iteration is, hold your breath now, a double dry hopped farmhouse session ale with persimmon, orange peel, refermented with To Ol’s signature Instant Crush Brett yeast. Yeh, it’s quite a mouthful, isn’t it? It sounds exciting and it certainly is, with Belgian yeast esters and light orange citrus. Sweet citrus (in the form of grapefruit and orange), clean and dry malts and pepper await you to taste. It’s crisp and fizzy making for the perfect aperitif!

Brewery Info

After several years of brewing beer in their kitchen and selling it to their friends, Tore Gynther and Tobias Emil Jensen founded To Øl in 2010. Their first beer was a collaboration with Mikkeller and, with such an auspicious start, they were always going to do well.

Coupled with their relentless pursuit of big flavours and perfectly balanced beers, they have garnered a well-deserved reputation for innovation and technical skill. Using ingredients not always associated with beer and, with a particular penchant for using fruit wherever they can, you’re always guaranteed a unique, flavourful and boundary-pushing drinking experience.


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