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They just don’t stop, here is another Dangerously Close To Stupid, this time with apricots. Aromas here of dried fruit, a little malt loaf and some very subtle boozy notes! Lovely and round on the mouth, more of that sticky malt loaf too. And as the name suggests, there are stupid amounts of apricot. But we absolutely love that! This is massive, definitely one to keep aside for those times when you want something a bit special.
After several years of brewing beer in their kitchen and selling it to their friends, Tore Gynther and Tobias Emil Jensen founded To Øl in 2010. Their first beer was a collaboration with Mikkeller and, with such an auspicious start, they were always going to do well.
Coupled with their relentless pursuit of big flavours and perfectly balanced beers, they have garnered a well-deserved reputation for innovation and technical skill. Using ingredients not always associated with beer and, with a particular penchant for using fruit wherever they can, you’re always guaranteed a unique, flavourful and boundary-pushing drinking experience.
