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Fermentis's range of dried yeasts are a reliable industry-standard. This strain is an English ale yeast that displays a high level of flocculation and sedimentation and is ideal for a range of styles, and is particularly suited to cask-conditioned ales.
Net Weight: 11.5gTemperature Range: 12-25°C
It is reccommended that you rehydrate dried yeast prior to pitching. Click here for the full product specification.