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The best alcohol-free beers Dry January? Alcohol-free beers are no longer tasteless as these amazing examples demonstrate Low alcohol and alcohol-free beer has a long reputation for not having much flavour, but times have changed, and these days you can get your hands on a variety of enjoyable alcohol-free beers (less than 0.05% alcohol). Our pick includes a German classic, a pale ale from a cutting-edge new brewery and Nanny State from BrewDog. Big Drop / Stout / 0.05% Big Drop Brewing Co is a brewery that is dedicated to producing exceptional beers that are less than 0.5% ABV beer. There’s a definite market for it (low alcohol beers are some of our best selling ones at Beer Hawk), and they are getting better all the time. This stout, however, marks a new stage in complex, interesting and characterful low alcohol
The best alcohol-free beers
Dry January? Alcohol-free beers are no longer tasteless as these amazing examples demonstrate
Low alcohol and alcohol-free beer has a long reputation for not having much flavour, but times have changed, and these days you can get your hands on a variety of enjoyable alcohol-free beers (less than 0.05% alcohol). Our pick includes a German classic, a pale ale from a cutting-edge new brewery and Nanny State from BrewDog.
Big Drop / Stout / 0.05%
Big Drop Brewing Co is a brewery that is dedicated to producing exceptional beers that are less than 0.5% ABV beer. There’s a definite market for it (low alcohol beers are some of our best selling ones at Beer Hawk), and they are getting better all the time. This stout, however, marks a new stage in complex, interesting and characterful low alcohol
Big Drop Brewing Co is a brewery that is dedicated to producing exceptional beers that are less than 0.5% ABV beer. There’s a definite market for it (low alcohol beers are some of our best selling ones at Beer Hawk), and they are getting better all the time. This stout, however, marks a new stage in complex, interesting and characterful low alcohol beers. The difference from many other low alcohol beers? It has soul.
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Big Drop / Pale Ale / 0.5%
Big Drop is a new brewery that specialises in low alcohol beers with the tagline: To drink. Not to be drunk. We’re hugely impressed with this pale ale.
Erdinger / Alcohol-Free / 0.5%
Erdinger is a classic Bavarian wheatbeer brewery, and they’ve managed to bring all those characteristics – banana, clove – into this low alcohol version.
BrewDog / Nanny State / 0.5%
Trust BrewDog to make a brilliant, super hoppy low alcohol beer. This beer has a depth and complexity often lost in low-alcohol beers.
Alcohol-free beer mixed case
Each case includes:
2 x Erdinger Alcohol-free
2 x Brewdog Nanny State
2 x Maisels Alcohol-free
2 x Schneider Alcohol-free
2 x Veltins Alcohol-free
2 x Jever fun
2 x Big Drop Stout
If you’re not already into craft beer then hopefully you’re thinking about it but may not know where to start, so if that’s the case then I’ve got a suggestion: start with Belgian beer as that’s exactly where my adventure began.
Father’s Day, 16th June 2019, is the special date in the calendar when we celebrate and give a nod to the Dads in our lives. It’s an excuse to spoil them with a little something to say thank you for being awesome. If you’re looking for inspiration for a craft beer -loving Dad, then check out our top 10 Father’s Day craft beer gifts.
If you find yourself reading this, it’s probably for one of two reasons. Either you’ve made the sound decision and invested in a Phillips PerfectDraft Machine and want to learn more about it; or it could be that you’re still on the fence and are asking yourself “Should I buy a PerfectDraft?”. Hopefully this nifty little guide will put your mind at ease and quell any doubts or concerns you have.
In case you missed the explosion of teddy bears and chocolate roses love is apparently in the air. And while you’ve been trying to decide on the perfect Valentine gift for other half this year, we've been busy scouring the shelves for the most tenuous Valentine’s Day-related beers we could find. Enjoy.
Mashing in is the process that extracts all the fermentable sugars from the malt. It's one of the most important steps for all-grain brewing and here's how to do it.
