Amundsen x To Øl x BRUS Natural Born Chillers

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Well this is certainly a breath of fresh air. In a beery world dominated by chunky DIPAs, barrel aged imperial stouts and funky sours (for the record, long may that continue), to drink a 4.5% beer that delivers the aroma and flavour that this one carries is a moment to treasure. Norway and Denmark’s finest come together to bring us this hazy session IPA that is simply awash with tropical fruit and pine. You would be forgiven for thinking this beer was double it’s abv as the silky mouthfeel glides across the palate and the long dry aftertaste stays with you for a very long time.

Brewery Info

Started as a brewpub in Oslo by two Norwegian investors, Amundsen Brewery has undergone a period of incredible growth in the last 2 years. Trying one of their beers will make you understand why, they’re incredible! Geoffrey van Vuuren was hired very early on to run the brewpub and within a couple of years he was invited to co-own the brewery he had made so much his own. His dedication to quality has driven Amundsen to greater and greater heights. Focussing on fruity IPAs, sours and huge stouts, Amundsen are all about big and bold flavours and incredible beer! Try it, you won’t be disappointed!


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