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Pilsner/Lager

How often do you go into a pub and find there is “Lager, Lager everywhere and not a drop that you’d drink”?  Quite simply too often…  Lager is the most consumed beer on the planet and as such it’s been ripped apart by mass production methods focussed on reducing the cost per unit and jettisoning any concern for taste to make beery water.  As a result it’s easy to dismiss as a style, but it shouldn’t be.  Lagers are usually crisp and refreshing and of the Helles style but there’s an exciting breadth of variety when you scratch the surface; Dunkel, Vienna Lager, Schwarzbier are all darker variations and introduce an increased toasty maltiness versus the pale lager style.

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